Fulton County Food
Fulton County is nestled in the foothills of the Adirondack Mountains‚ where Adirondack cuisine – rustic and hearty food that incorporates fruit from hillside orchards‚ maple syrup‚ wild honey‚ forest mushrooms‚ artisan cheeses‚ fresh fish and game – is abundant.
Since the tourism boom began in the 1960s‚ Adirondack cooking has evolved from down-home rustic and traditional fare into gourmet cuisine with an emphasis on hearty flavors and regional game and produce.
But that’s just a taste of what you’ll find in Fulton County. From the dozens of pizza options at Plaza Pizza and Pasta to country specialties such as milkweed and elderberry pie at Saltsman’s Hotel – one of the oldest eateries still operating in New York state – you can find just about any kind of cooking you’re craving.
